Hot Chocolate Cookies
Chewy chocolate cookies with a caramel center and gooey marshmallows, just like your favourite cup of hot chocolate.
- 1 Box (15.25 oz) Chocolate cake mix I use Devil's food cake
- 1/4 Cup Vegetable oil
- 2 Large Eggs
- 18 Rolos
- 9 Large Marshmallows cut in half
Pre-heat oven to 350 Degrees F
In a medium bowl, mix the cake mix, vegetable oil and eggs until well mixed. Let rest 10-15 minutes.
Once the dough has rested, form into balls about 1.5 inches and place on a baking sheet lined with parchment or a silicone baking mat, leaving about 2 inches of room between the cookies.
Press one Rolo into the center of each cookie.
Bake for 8 mintues, then remove the cookies from the oven and gently press half a marshmallow onto each cookie, cut side down. Return to the oven and bake for 4 minutes or until marshmallow is slightly melted and edges of cookies feel set.
Remove from the oven, let cook 2-3 minutes then move to a cooling rack.
If you can't find Rolos you can use baking caramels or any other chocolate covered caramel.
If you don't have large marshmallows you can simply use a few mini marshmallows on each cookie.
Calories: 176kcal | Carbohydrates: 24g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 220mg | Potassium: 98mg | Fiber: 1g | Sugar: 15g | Vitamin A: 38IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg