Air Fryer Buffalo Chicken Drumsticks
Servings: 12 Drumsticks
Calories: 145kcal
These drumsticks are coated in a simple seasoning then cooked in the air fryer until crisp. Then they are tossed in spicy buffalo sauce. These chicken drumsticks are a great alternative to wings and perfect as a main meal.
Print Recipe
Equipment
Ingredients
- 12 Chicken Drumsticks
- 1 Tbsp Flour
- 2 tsp Corn starch
- 2 tsp Chili powder
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
- 1/2 tsp Dried mustard
- 1/2 tsp Cayenne pepper
- Pinch Salt
For the Sauce
- 3/4 Cup Hot sauce
- 2 Tbsp Butter
- 1 Clove Garlic minced
Instructions
- Mix the flour, corn starch and spices in a small bowl.
- Add the chicken to a large bowl, then add the seasoning and toss to coat.
- Place in your air fryer in a single layer (as best you can). Then set to 380 degrees for 25 minutes
- Half way through the cook time, open the air fryer and turn the drumsticks to help ensure even cooking.
- While the chicken is cooking, add the hot sauce, butter and garlic to a small sauce pan.
- Heat just until the butter is melted and the sauce is heated through.
- When the chicken is finished cooking transfer it to a large bowl. Pour the sauce over the chicken and toss to coat.
- Serve with blue cheese or ranch dip.
Nutrition
Calories: 145kcal | Carbohydrates: 2g | Protein: 14g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 498mg | Potassium: 197mg | Fiber: 1g | Sugar: 1g | Vitamin A: 251IU | Vitamin C: 11mg | Calcium: 10mg | Iron: 1mg