Matcha White Chocolate Cookies
Course: Desserts
Cuisine: American
Prep Time: 20 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 30 minutes minutes
Servings: 36
Calories: 134kcal
Matcha white chocolate cookies have a light green tea flavour and are dotted with white chocolate. They are like a matcha latte in a chewy cookie.
Print Recipe
- 1 Cup Salted butter softened
- 1 1/2 Cup Sugar
- 2 Large eggs
- 1 tsp Vanilla
- 2 3/4 Cup Flour all purpose
- 1 tsp Baking soda
- 2 tsp Cream of tartar
- 1 Tbsp Matcha powder
- 1/2 Cup White chocolate chips
Preheat oven to 375 degrees
In a large bowl, cream the butter, sugar, eggs and vanilla until fluffy
Add the flour, baking soda, cream of tartar and matcha powder and mix until well combined
Stir in the chocolate chips
Mix 2 tbsp of sugar and 1/4 tsp of matcha powder in a small bowl
Form the dough into 2 inch balls and roll in the sugar mixture
Place cookie balls on a baking sheet lined with parchment paper leaving a couple inches between them
Bake for 10-12 minutes until cookies are slightly set. They will still feel soft
Allow to cool for 5 minutes then move to a cooling rack
Calories: 134kcal | Carbohydrates: 18g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 87mg | Potassium: 50mg | Fiber: 1g | Sugar: 11g | Vitamin A: 193IU | Calcium: 9mg | Iron: 1mg