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Two Ferrero milkshakes in tall glasses with chocolate sauce, whipped cream and Ferrero Roche ball.

Ferrero Rocher Milkshake

Course: Desserts, Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 776kcal
Author: Deanna
This Ferrero Rocher milkshake is a creamy shake with the flavours of hazelnut and chocolate. Made with vanilla ice cream, Nutella, and Ferrero Rocher chocolates.
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Ingredients

Instructions

  • Add the ice cream, milk, Nutella and 3 Ferrero Rocher balls to a blender.
  • Place the lid on the blender. Start on a low speed and gradually increase the speed until the milkshake is blended and creamy. If it is too thick you can add a bit more milk until you have the consistency you prefer.
  • Taste the milkshake and if you want more chocolate or hazelnut flavour you can add a bit more Nutella or another Ferrero Rocher ball.
  • Drizzle chocolate sauce on the inside of two tall glasses. Pour the milkshake into the glasses. Top with whipped cream, drizzle with chocolate sauce and top with a Ferrero Rocher ball.

Notes

The thickness of the milkshake will change depending on the firmness of the ice cream.  Softer ice cream will result in a thinner shake.
How much milk you need to add will also depend on the power of your blender.  High-speed blenders will require less liquid than some lower-powered appliances. 

Nutrition

Calories: 776kcal | Carbohydrates: 78g | Protein: 13g | Fat: 45g | Saturated Fat: 20g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 94mg | Sodium: 189mg | Potassium: 561mg | Fiber: 2g | Sugar: 55g | Vitamin A: 933IU | Vitamin C: 1mg | Calcium: 348mg | Iron: 1mg