The Espresso Eggnog Martini combines the rich flavors of spiced rum, creamy eggnog, freshly brewed espresso, and a splash of Kahlua. This festive drink brings a delicious twist to a classic winter treat. The combination of the rum, eggnog, and deep coffee notes, creates a cocktail that’s ideal for holiday gatherings or cozy nights by the fire.
The espresso eggnog martini is a delicious creamy cocktail perfect for the cooler winter months. It is perfect for sipping by the fire or serving at a holiday gathering.
If you like this drink, you may also love a warm and spicy Homemade Hot Buttered Rum or a sweet yet tart Cranberry Martini.
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This eggnog martini with espresso is the perfect holiday cocktail if you love rich, bold flavors with a festive twist.
With a blend of spiced rum, eggnog, espresso, and Kahlua, this drink is a beautiful marriage of warmth and depth, served with a touch of sweetness that’s just right for the season.
It’s creamy and delicious with the flavors of coffee and warm holiday spices.
We love serving it with a cinnamon and brown sugar rim. Simply dip the edge of the martini glass in a shallow dish of coffee or a bit of eggnog, then dip it in brown sugar mixed with a pinch of cinnamon for a festive look. Not only does it make it pretty, but it also complements the spiced notes in the drink.
You can also try garnishing the cocktail with cinnamon sticks, freshly grated nutmeg, sugared cranberries, or orange slices for a pop of color and and citrus note.
If you don’t have martini glasses, don’t worry, you can use any short cocktail glass you like.
Whether you’re looking for the perfect cocktail for a holiday party or simply want a cozy evening treat, this espresso martini with spiced rum and holiday spices is sure to become a seasonal favorite.
Ingredients & Substitutions
For a full list of ingredients and measurements, see the printable recipe card at the bottom of this post.
Eggnog: Eggnog brings a creamy, indulgent base to this martini. It adds sweetness and richness. If you’re not a fan of traditional eggnog or want a lighter option, try using almond or oat milk eggnog for a dairy-free version that’s still festive. If you prefer a less sweet drink, you can use half eggnog and half cream or milk to provide a similar texture without as much sugar.
Spiced Rum: Spiced rum adds warmth and complexity to this cocktail, with hints of cinnamon, vanilla, and cloves that complement the eggnog. For a slightly different twist, you can substitute with regular rum and add a pinch of ground cinnamon or a splash of vanilla extract to mimic that spiced flavor. Bourbon or brandy are also great alternatives, bringing a slightly richer profile that pairs well with eggnog.
Kahlua: Kahlua gives a boost of flavor and sweetness adding to the espresso flavor. For a stronger coffee presence without the extra sweetness or as much alcohol, you can skip Kahlua and add an extra shot of espresso. Baileys or another cream liqueur could work as a substitute if you want a creamier, more dessert-like martini with more subtle coffee notes.
Espresso: Freshly brewed espresso is essential for a bold coffee taste that stands up to the eggnog’s richness. A good shot of espresso brings depth, cutting through the sweetness for a balanced cocktail. If you don’t have an espresso machine, strong brewed coffee or instant espresso powder dissolved in a small amount of hot water can work as quick substitutes.
EQUIPMENT
While you don’t need anything other than something to shake the cocktail and a couple of glasses, some things will make your cocktail experience more enjoyable.
Cocktail shaker – A cocktail shaker will help you mix your drinks quickly while chilling them. There are many styles to choose from, and you don’t need anything fancy. One of my favorites is a mason jar style shaker, and if you don’t have a proper cocktail shaker, a mason jar with a lid will work too.
Martini glasses – You don’t need anything fancy, but proper martini glasses will make this drink extra pretty. You can use stemmed martini glasses or stemless martini glasses. A short cocktail glass will work fine if you don’t have a martini glass.
Jigger – A jigger will allow you to measure your ingredients precisely. It is small and designed to measure and pour the smaller quantities generally used in cocktails. You can use a small measuring cup or glass if you don’t have a jigger.
Cocktail picks – Cocktail picks are not essential but will allow you to add fun garnishes without falling to the glass’s bottom.
FAQS
For best results, these martinis should be made when you are ready to serve them, if made too far in advance you may find the eggnog separating from the other ingredients.
More Holiday Drinks
Looking for other recipes like this? Try these:
Printable Recipe
Eggnog Espresso Martini
Ingredients
- 5 oz eggnog
- 2 oz espresso cooled
- 2 oz spiced rum
- 1 oz Kahlua
- ice
Optional Sugar Rim
- 3 tablespoon brown sugar
- 1 tsp cinnamon
Instructions
- Fill a cocktail shaker half way with ice.
- Add the eggnog, cooled espresso, spiced rum, and Kahlua.
- Place the lid on the shaker and shake until frosty and cold.
- Pour into 2 martini glasses and serve.
Sugar Rim
- Combine the brown sugar and cinnamon on a small plate or shallow bowl. Then dip the martini glass's rim in a shallow coffee dish. Dip the glass in the brown sugar and cinnamon and twist to ensure it's fully coated.
- Garnish with cinnamon sticks, fresh nutmeg, orange slices, or sugared cranberries if desired.
Notes
Nutrition
Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.